Alverstone Russet is a medium-late maturing variety suitable for French Fry Processing.
White fleshed, oblong-long tubers with an attractive russet skin. Medium-high specific gravity and high yielding with excellent processing qualities.
Alverstone Russet is a robust variety thats produces strong plant and stems.
Suitable for long term storage with uniform specific gravity distribution, consistent low sugars and a very crisp texture.